HAVEN - Exotic American Cuisine

Dinner

"Taste the Magic of Spring"

Soups

Thai Spiced Chicken Soup ($7)

Special Soup ($5 cup/$7 bowl)

Salads

Mixed Baby Greens Salad
with Shaved Vegetables and Pomegranate Vinaigrette ($7)

Warm Spinach Salad
with Smoked Bacon, Spring Vegetables, & Fresh Blueberry Vinaigrette ($10)

Shaved Fennel & Golden Delicious Apple
with Toasted Walnuts, Gorgonzola and Fresh Apple Cider Vinaigrette ($9)

Iceberg Lettuce Salad
with Aged Pecorino Cheese, Herbed Croutons, Grapes and Aged Balsamic Vinaigrette ($8)

Warm Baby Beets Salad
with Goat Cheese Crepe, & Truffled Beet Vinaigrette ($12)

Appetizers

Seasonal Flat Bread Pizza
(Changes Daily) ($10)

Goat Cheese Dumplings
with Fresh Grape Compote ($10)

Lamb & Calypso Bean Tacos
with Cilantro & Crème Fraiche ($10)

Baked Macaroni and Cheese
with Smoked Bacon, Gruyere, & White Truffle Oil ($10)

Spring Vegetable Basket **
with White Truffle Oil ($9)

Steamed PEI Mussels
Seasonal Broth (Changes Daily) ($12)

Jumbo Lump Crab Cake
with Pickled Ramp Remoulade($14)

Entrées

Pan Roasted Breast of Free Range Chicken
with Pablano Potato, Spring Vegetables & Pancetta - Ramp Pan Gravy ($23)

Rack of New Zealand Lamb
with Gruyere Crusted Polenta, Asparagus & Roasted Garlic Jus($30)

Braised Short Rib of Beef
with Sweet Pea Risotto, Wild Mushrooms & Tomato Fondue ($26)

Shrimp Primavera Cappellini
with Tomato Vodka Water (half order $14/Entrées $25)

Grilled Filet Mignon
with Spring Onion Frittata, Roasted Salsify & Port Wine Demi($30)

Pan Roasted Talapia Filet
with Forbidden Black Rice, Wilted Leeks Asparagus & Carrot Broth ($23)

Sliced Peking Duck Breast
with Blueberry Risotto, Grilled Scallion & Herbed Duck Jus ($26)

Spring Squash & Garlic Gnocchi **
with Caramelized Vegetables & Roasted Garlic Jus ($19)

Grilled Buffalo Burger
with Apple-wood Smoked Bacon & Brie, on a Toasted English Muffin ($14)

Meat & Vegetarian Ravioli
(Changes Daily)
(Appetizers $P/A /Entrée $P/A)

Vegan Friendly **